Food is truly a fundamental part of every culture; it connects us with other people during our travels and gives us ‘tasteful’ memories to indulge or crave for years to come. So with the dizzying number of cuisines in the world, let me help guide you in creating the best foodie adventure as you discover amazing food, one bite at a time!
I love to cook ever since I started to live by myself (I was 19).
At first, it was just a necessary thing to do, but as time passed on, I found joy in planning my meals and discovering new recipes.
After I started to live a travel lifestyle in 2013, cooking became even MORE of an enjoyable thing to do especially since I was constantly exposed to various cuisines. Naturally, my fascination for creating and recreating authentic dishes gradually grew — there’s a certain wonder to making food hands-on, even more so if they are foreign dishes! So if you’re interested in doing the same, below are the recipes that I have tried, tested, and loved ♥
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Helsinki isn't typically referred to as a culinary destination, but after my week-long stay, I've come to see how it can be a foodie's haven!
Eating insects in Thailand is a normal thing for locals—but not for you! Here are the top tips on how and where to eat these edible insects.
For breakfast or brunch, whip up this modified huevos rotos recipe which is one of Spain's famous dishes. (Yes, there will be chorizos!)
Got overripe bananas? Nutella? Some marshmallows? Then let's make some and do this delicious banana whoopie pie recipe!
Try your hands on this quintessential signature dish from Thailand: the pineapple fried rice recipe. It's easy and quick to prepare!
Indonesia's JCo finally arrives in the Philippines! Metro foodies can now enjoy these great-tasting premium Jco Donuts Flavors.