Roasted Rosemary Lamb Rack Recipe

Roasted Rosemary Lamb Rack Recipe

This was actually my first time to cook lamb and fortunately enough, it ended up pretty good! Juicy and medium rare doneness! Yum!

Marinade Rosemary Lamb RackSear Lamb PiecesRoast Lamb RackDoneness of Lamb

I served this with some french fries and some mint jelly for our ‘lamb dip’ (I bought mint jelly at Santi’s!). So yeah. Why not whip this up for your loved one to surprise them? *wink*

Just a note though: about the roasting part, you don’t need to follow my minutes by heart. You can adjust it as you like, especially since we all have different ovens that tend to have different heat levels, settings, etc. (For mine, I used convection type of heating.)

Leave a comment below if you need any help, or if you have suggestions. :)

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  • Do you like the taste of lamb?

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4 comments

  1. Hi Aileen ! This recipe looks delicious! Lamb is one of my favourite meats and eggplant one of my fave fruits/veggies. Only last weekend I made stuffed eggplants with minced lamb. I'm tooting my own horn here but it came out great for a first try! I'd be happy to share the recipe with you !

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  2. Looks good!!!

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  3. Your boyfriend is lucky since you can conjure dishes like this. The roasted lamb racks look really delicious.

    Reply
  4. wow.. your boyfriend is indeed joyful of munching the cook of his love. I hope I can do that to my bf too.

    Reply

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